Full Service Restaurant Manager

*Basic Purpose of Position:* Provides assistance to the service, bartending, and host/hostess staff in maintaining the smooth operation of guest service in the restaurant.
Maintain organization, cleanliness, and sanitation of work areas and equipment.
Directs, implements, and maintains a philosophy congruent with the company’s culture, which serves as a guide to all staff members.
Job Type: Full-time Pay: $63,000.
00 - $65,000.
00 per year Benefits: * 401(k) * 401(k) matching * Dental insurance * Employee discount * Flexible schedule * Health insurance * Paid time off * Paid training * Vision insurance Experience level: * 2 years Restaurant type: * Casual dining restaurant Shift: * 10 hour shift * Day shift * Evening shift * Morning shift * Night shift Weekly day range: * Monday to Friday * Weekends as needed People with a criminal record are encouraged to apply Application Question(s): * Must agree to a back ground screening Experience: * Full Service/Scratch Kitchen Restaurant: 2 years (Preferred) License/Certification: * Food Safety Certification (Preferred) Ability to Commute: * Hingham, MA 02043 (Preferred) Work Location: In person