Restaurant Shift Manager

*\*\*\*To learn about Mooyah Burgers, Log in to www.
mooyah.
com\*\*\** * *Positions: *Restaurant Shift Manager, Full Time (40 hours/Week) * *Restaurant Operation Hours: *9:00AM - 9:00PM Sun-Wed / 9:00AM - 10:00 PM Thurs-Sat * *Base Pay: *$19.
00 to $20.
00 /hour (Depends on experience & availability) * *Plus Guaranteed Tips, Average:* $3.
50 to 4.
00 /hour will be add on pay check * *Net Pay Average: *$22.
50 to $24.
00 /hour on pay check * *Benefits:* _*Bonus after 180 days been employed: *_$200-$400 _*Bonus: *_Yearly bonus _*Vacation: *_One week (40 hours per year) paid _*Raises: *_Upon reviews _*Meals: *_Free meals _*Promotions:*_ Future growth and promotions _*Holidays:*_ Close on Thanksgiving Day, Christmas Eve, Christmas Day, New Year Eve, 4th of July Day, and Easter Sunday.
* *7- We ask that:* You are able to work flexible shifts.
You are available for closing and opening hours (Rotate).
You are able to work one day on the weekend, alternating between Saturday and Sunday.
You have working experience in a food service establishment and in management role for at least one year.
Ability to be a part of training your team.
* *Note: * The Shift Manager's role, will Manage staff and monitor inventory levels to ensure that restaurant operations run smoothly.
To be successful as a shift Manager, you must be able to multitasks.
Job Type: Full-time Pay: $22.
50 - $24.
00 per hour Expected hours: 40 per week Benefits: * Employee discount * Flexible schedule * Paid time off * Paid training Experience level: * 1 year Restaurant type: * Casual dining restaurant * Fast casual restaurant * Quick service & fast food restaurant Shift: * 8 hour shift * Day shift * Evening shift * Morning shift Weekly day range: * Monday to Friday * Rotating weekends Experience: * Food management: 1 year (Required) Shift availability: * Day Shift (Preferred) * Night Shift (Preferred) Work Location: In person